Prawn Siew Mai is a popular dim sum dish that consists of a small, steamed dumpling filled with a mixture of prawns (shrimp) and other ingredients. The dumpling is typically wrapped in a thin layer of wonton wrapper, and is garnished with a small piece of carrot or other vegetable on top.
This particular product is sold in packets of 15 pieces, making it perfect for sharing with friends and family.
The prawn filling is fresh and flavorful, and the dumplings are cooked to perfection, resulting in a delightful and satisfying snack. Whether you’re hosting a party or just looking for a tasty treat, Prawn Siew Mai is sure to be a hit.
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